Looking for a delicious and easy treat? Raspberry Swirl Fudge is the perfect choice! With creamy white chocolate and fresh raspberries, this fudge blends sweet and tart flavors. I’ll guide you through simple steps to make it at home. Let’s dive into the ingredients, tips, and options that will make your fudge the star of any dessert table. Get ready to impress your friends and family with this delightful treat!
Why I Love This Recipe
- Deliciously Sweet and Tart: The combination of creamy white chocolate and fresh raspberries creates a perfect balance of flavors that is both indulgent and refreshing.
- Visually Stunning: The marbled effect of the raspberry swirl not only adds a pop of color but also makes each piece look like a work of art.
- Easy to Make: This fudge comes together quickly with just a few simple steps, making it an ideal treat for any occasion.
- Customizable: You can easily adapt this recipe by adding different flavors or toppings, allowing you to get creative in the kitchen!
Ingredients
List of Ingredients
- 2 cups white chocolate chips
- 1 cup sweetened condensed milk
- 1 cup fresh raspberries
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional garnish: Edible glitter
To create the best raspberry swirl fudge, you need just a few simple ingredients. First, you will need white chocolate chips. They form the base of your fudge and give it a creamy texture. Next, sweetened condensed milk makes the fudge rich and sweet. Fresh raspberries bring a burst of flavor and color.
Sugar helps to enhance the raspberry's natural sweetness. A touch of vanilla extract adds depth to the fudge's flavor. A small pinch of salt balances the sweetness and enhances all the flavors. If you want to make it extra special, you can add edible glitter for a fun touch.
These ingredients come together to create a treat that's both easy and delightful. Having everything ready makes the process smooth and fun. Be sure to measure accurately for the best results. Enjoy the journey of making this delicious fudge!

Step-by-Step Instructions
Preparation Steps
Melting the chocolate mixture Start by adding 2 cups of white chocolate chips, 1 cup of sweetened condensed milk, and a pinch of salt to a medium saucepan. Heat this mixture over low heat. Stir it often until the chocolate melts fully and looks smooth. This part sets the base for your fudge.
Preparing the raspberry swirl In a small bowl, take 1 cup of fresh raspberries and mash them with 2 tablespoons of sugar using a fork. If you want a smooth swirl, blend them in a food processor. This step gives you a sweet and tangy raspberry puree to swirl into the fudge.
Combining layers in the baking pan Line an 8x8 inch baking pan with parchment paper. Pour half of the melted white chocolate mixture into the pan, spreading it evenly. Next, drop spoonfuls of your raspberry puree on top. Use a toothpick to swirl the raspberry into the chocolate. Pour the rest of the chocolate mixture over it and swirl again with any remaining raspberry.
Finalizing the Fudge
Refrigerating time Tap the pan gently on the counter to get rid of air bubbles. Place the pan in the fridge for at least 4 hours. This helps the fudge to set properly.
Cutting and serving suggestions Once the fudge is firm, lift it out of the pan using the parchment paper. Cut it into squares or rectangles. For an extra touch, you can sprinkle some edible glitter on top. Enjoy your beautiful raspberry swirl fudge!
Tips & Tricks
Achieving the Perfect Swirl
To blend raspberries well, start by mashing them in a bowl. Use a fork for a chunky puree. If you want it smoother, a food processor works great. Just blend for a few seconds. You want to keep some texture for that pretty swirl.
For a smooth fudge texture, melt the white chocolate slowly. Stir it constantly to avoid burning. Use a heavy-bottomed saucepan to help with even heat. Once melted, let it cool slightly before mixing in the vanilla. This keeps it creamy and prevents the fudge from seizing.
Storage Tips
Store your fudge in an airtight container. This keeps it fresh and tasty. Place wax paper between layers if you stack pieces. It helps prevent sticking.
To keep it fresh longer, place the container in the fridge. Fudge can last up to two weeks when stored properly. If you want to enjoy it later, you can freeze it. Just wrap it tightly in plastic wrap and then foil. It can last up to three months in the freezer.
Pro Tips
- Use Quality Chocolate: For the best flavor and smooth texture, choose high-quality white chocolate chips. They melt better and enhance the overall taste of your fudge.
- Chill for Best Results: Make sure to refrigerate the fudge for at least 4 hours. This allows it to set properly and makes cutting it into squares much easier.
- Experiment with Swirls: Feel free to get creative with the raspberry swirl! You can add more or less depending on how fruity you want your fudge to be.
- Store Properly: Keep any leftover fudge in an airtight container in the refrigerator to maintain freshness. It should last up to a week!
Variations
Flavor Variations
You can make raspberry swirl fudge even more fun by mixing in different flavors. Try using fresh strawberries or blueberries instead of raspberries. Just mash them up like you did with raspberries. This change gives you a whole new treat!
Another tasty option is to swap white chocolate for dark chocolate. Dark chocolate adds a rich flavor that pairs nicely with fruit. The contrast between the tart fruit and the sweet chocolate will wow your taste buds!
Dietary Modifications
If you need gluten-free fudge, you're in luck! The original recipe does not include gluten, so you can enjoy it worry-free. Just double-check your chocolate chips to ensure they are gluten-free.
For those who follow a vegan diet, you can make this fudge with dairy-free chocolate. Simply replace the white chocolate chips with a good brand of dairy-free chocolate. This way, everyone can enjoy a piece of this sweet treat!
Serving Suggestions
Creative Serving Ideas
For a fun presentation at parties, cut the raspberry swirl fudge into small squares. Place them on a colorful platter. You can add some fresh raspberries around the fudge for a pop of color. This makes the dish look bright and inviting.
Another idea is to serve the fudge with toppings. Try adding a drizzle of chocolate sauce or a dollop of whipped cream. Edible glitter adds a sparkly touch if you want to impress your guests. Use it sparingly to keep the focus on the fudge.
Pairings
When it comes to drinks, raspberry swirl fudge pairs well with sweet beverages. Try serving it with a glass of milk or a scoop of vanilla ice cream. For adults, a glass of dessert wine complements the sweetness perfectly.
As for desserts, enjoy your fudge alongside a slice of cheesecake or a scoop of sorbet. The flavors mix well and create a nice variety for your guests. This way, everyone can enjoy different tastes while indulging in the rich fudge.
FAQs
Common Questions
How long does raspberry swirl fudge last? Raspberry swirl fudge can stay fresh for about one to two weeks. Store it in an airtight container at room temperature. If you want it to last longer, place it in the fridge.
Can I freeze raspberry swirl fudge? Yes, you can freeze raspberry swirl fudge. Wrap it tightly in plastic wrap and then in foil. It will keep well for up to three months. When ready to eat, thaw it in the fridge overnight.
How do I make raspberry swirl fudge vegan? To make vegan raspberry swirl fudge, use dairy-free white chocolate chips. Replace sweetened condensed milk with coconut milk or a vegan alternative. Follow the same steps in the recipe.
Troubleshooting
What to do if the fudge is too soft? If your fudge is too soft, it may need more chilling time. Place it in the fridge for an hour or more. If it still feels soft, try adding a bit more melted chocolate to firm it up.
How to fix a lumpy texture in the fudge? If your fudge has lumps, try stirring it over low heat. This can help melt any bits that didn’t fully mix. If it remains lumpy, you can blend it until smooth, then let it set again.
Raspberry swirl fudge is a treat that brings joy with its sweet layers and vibrant flavors. We covered the simple ingredients, the steps to prepare it, and helpful tips for the perfect swirl. You can even try flavor twists or make it fit specific diets.
Remember, small changes can lead to fantastic results. Enjoy making this fudge for yourself or your loved ones. Your kitchen can become a place of fun and creativity with this easy recipe!